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Grilled eggplant and a Belgian witbier join forces in this simple and refreshing Mediterranean-inspired dish.

• Cooking With Beer
• Pairing Beer & Food
• Appetizer

“What Would Vinnie Drink?” His list is surprisingly devoid of the hoppy beers one might expect…

• Beer Stories
• Craft Beer Scene
• Pick 6

Homebrew expert Brad Smith, author of the Beersmith homebrewing software and the voice behind the Beersmith podcast, tackles a question about saving a batch of beer gone wrong.

• Ask the Experts
• Making Beer
• Brewing Techniques and Advice

This IPA recipe is based off a collaboration by Tony Lawrence, the brewmaster and co-owner at Boneyard Beer and WarPigs in Copenhagen.

• Beer Recipe
• All Grain Recipe
• IPA Recipe

Getting really low efficiency when brewing all-grain and missing your original gravity target? Brad Smith explains the areas to check for sources of problem.

• Making Beer
• Brewing Techniuqes and Advice

With a progressive culinary mindset and a commitment to “anything goes” experimentation, Great Notion Brewing has become integral to the conversation about the juicy, hazy New England–style IPAs despite their location on the opposite side of the country.

• Breakout Brewer
• Craft beer scene
• professional brewing

Explore the approach that showcases the flavor of hops while preserving the distinctly “Belgian” character of Belgian beers, embodied in the Belgian IPA.

• Make Your Best
• Brewing Techniques And Advice
• Making beer

A refreshing and delicious pale ale can add depth and complexity to traditional polenta, served simply here with a couple of slices of prosciutto, drizzled with olive oil and balsamic vinegar, and garnished with basil and fresh cracked black pepper.

• Cooking With Beer
• Pairing Beer & Food
• Side Dish

Heading to Colorado for the greatest beer festival in the history of beer? Here’s our guide to making the most of your trip—breweries, bars, and bottle shops to visit, tips for surviving the crowds, and how to navigate the festival like a pro…

• Sponsored
• brewersassociation.org
• greatamericanbeerfestival.com

This recipe is a nod to a hazy, juicy IPA that Great Notion Brewing’s Andy Miller brewed at the 2017 Craft Beer & Brewing Magazine® Brewers Retreat in Astoria, Oregon.

• Beer Recipe
• ALL GRAIN RECIPE
• IPA Recipe

Since opening NoDa Brewing Company five years ago, Brewmaster Chad Henderson has expanded the brewery not only in size, but in the number of unforgettable beers he brews.

• Craft Beer Scene
• Breakout Brewer
• Professional Brewing

This easy to prepare recipe for campfire flatbread is perfect for your next camping trip.

• Cooking with Beer
• Beer and Food
• Camping