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With dogged attention to detail, Halfway Crooks in Atlanta are surviving and thriving by playing the long game: “You have a beer at night and then wake up the next morning and go full force again.”

• Breakout Brewery
• Halfway Crooks

Less is more for Pennsylvania’s Brew Gentlemen, but don’t let that minimalist philosophy fool you—they may have started young, but they’re committed to staying connected to craft beer’s history while playing in the evolving trends of today.

• Podcast
• IPA
• Hazy IPA

Three brewers share how a custom shipping container helped grow their business.

• Sponsored

Sour beer may be the primary focus for Jay Goodwin, cofounder of The Rare Barrel, but—like most brewers—his taste isn’t limited to a single style. For his Pick 6, Jay pushes out of his brewing comfort zone to focus on a genre he loves: pilsner.

• Pick 6
• Pilsners
• Lager

Your stout may be fermented, but the fun isn’t done. Marcus Baskerville of Weathered Souls in San Antonio breaks down some favorite adjuncts for flavoring, including coffee, cacao, and coconut in various forms—along with tips on how much and for how long.

• Video
• Video Tip

From his Make Your Best series, here is Josh Weikert’s recipe for a Belgian-style strong golden ale inspired by the devilish archetype.

• Belgian-Style Ale

Do future-you a favor: Take the time to organize your brewing zone.

• Get Organized

This atmospheric bar in a historic brewery cellar features pizzas and a tap list studded with local and regional stars.

• Love Handles

This lush treat features one of our Craft Beer & Brewing Magazine® Best 20 Beers in 2020—some ryewine in the crust, filling, and caramel sauce—but you can sub in any strong rye ale or barleywine.

• Cooking With Beer
• Ryewine
• Barleywine

Paul Liszewski, head brewer of East Brother Beer in Richmond, California, maps out the schematic for their award-winning flagship pilsner—including the unusual hopping that helps to make it addictive.

• Pilsner
• Lager
• East Brother

For our magazine subscribers, here is a homebrew-scale recipe for the award-winning pilsner from East Brother Beer in Richmond, California.

• Beer Recipe
• Pilsner

From aroma boosters to antimicrobial protection and foam enhancers, there are a range of advanced hop products available to help you brew better beer, more efficiently.

• Sponsored