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Bourbon-barrel aging (or bourbon-soaked oak cubes) adds layers of complexity to this homebrew-scaled recipe for Avery Brewing’s spiced pumpkin porter.

• Beer Recipe
• Pumpkin Beer Recipe
• Porter Recipe

When your fermentation gets stuck, it pays to have the right tools on hand.

• Making Beer
• Brewing Techniques and Advice
• Featured

Yeast takes the forefront in this style of beer, but finessing just the right amounts of other additions will make sure that no one flavor steals the show.

• Making Beer
• Brewing Techniques and Advice
• Make Your Best

Expect hints of citrus, resin, and fruit to flood forward, followed by a piney, earthy complexity in this recipe designed by Jack Harris of Fort George Brewery.

• Beer Recipe
• All Grain Recipe
• Pro Recipe

Basil and Pilsner combine for a unique take on the traditional cheesecake.

• Cooking With Beer
• Pairing Beer & Food
• Dessert

American brewers interested in making beers that fit under the rather broad umbrella of saison don’t necessarily need to look toward Wallonia. The answer may be in their own backyards.

• Making Beer
• Brewing Techniques and Advice
• Professional Brewing

We’ve put together a list of the 10 most interesting—and tasty—pumpkin beers of 2016. Put on your sweater, dust off your beer koozie, and pour yourself a pint!

• Craft Beer Scene

Why limit yourself to making candy or other treats this Halloween? Have even more fun with the season by brewing up some of these Halloween candy–inspired brews.

• Making Beer
• Brewing Techniques and Advice

Try this tasty wet-hops harvest ale recipe from Crazy Mountain Brewing Company in Vail, Colorado.

• Beer Recipe
• All Grain Recipe
• Harvest Ale Recipe

This week’s off flavor is easy to recognize once you know what you’re looking for.

• CB&B Feature
• Off Flavors
• Brewing Techniques and Advice

These self-professed Kung Fu and hip hop fanatics, with beers named in honor of the Wu-Tang Clan, are on the march to take their brand of unrepentant hops-forward beers to beer fans throughout the Rockies and PNW. Can anything stop them?

• Craft Beer Scene
• Breakout Brewer
• Professional Brewing

American strong ale adds an intriguing layer to this flavorful dish. Serve it as an appetizer or light lunch.

• Cooking With Beer
• Pairing Beer & Food
• Dinner