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New England Baked Beans RecipeFlavored with stout, maple syrup, and molasses, this hearty side dish is simple to prepare, but you need to take the time to do it right.
Breakout Brewer: Libertine PubBy Sean LewisBy letting the natural environment do its thing with his beers, Tyler Clark at The Libertine Pub has found a way to inexorably connect his wild ales with their source.
Beer S’Mores with Porter Marshmallows and Ganache RecipeUpgrade this campfire favorite with your favorite porter.
Fermentation FascinationIgnore yeast at your beer’s peril because if you don’t know yeast, you don’t know beer.
28 Holiday Gifts for Beer LoversBy Emily HuttoThese gift ideas are sure to impress the beeriest and the geekiest of beer lovers.
The Great Secondary (Fermentation) DebateMany homebrewers form very strong opinions regarding the secondary fermentor.
Beercation: Denver, ColoradoBy Jamie BognerWith 300 days of sunshine per year, one of the largest concentrations of craft breweries in the United States, and the granddaddy of craft-beer festivals, Denver, Colorado, has a long history as a beer travel destination.
Buckwheat Beer Griddle Cakes RecipeBeer makes these pancakes fluffier and hops add a nice bitter counterpoint to the syrup and sugar you’ll pile on them.
5 Homebrewing Gifts That (Usually) Cost Less Than $100Here are five ideas that are sure to please the homebrewers on your holiday list.
Porter-Brined Brisket with Cinnamon Truffle Squash Puree RecipeGrab a craft beer and settle in for some slow cooking.
Brewing with Thanksgiving LeftoversIf you have more leftovers than any reasonable person would attempt to eat, here are a few ideas for brewing with some of them.
12 Days of Holiday 12 PacksBy Emily HuttoThese festive variety packs are perfect for holiday parties or simply stocking the fridge this season.