6ifHWNwnVmkuYScyc2ckwo
Spontaneity: Prospecting for BugsWith fairly simple tools and the right attitude, you could create a local blend of microflora that delivers something valuable.
Craft Brewers’ Roundtable: Pilsner In PerspectiveBy Emily HuttoThese brewers went on and on about pilsner. Most brewers do.
Make Your Best Dortmunder ExportBy Josh WeikertThe Dortmunder export is the Cadillac of pale lagers. Longtime homebrewer Josh Weikert shows you how to make your best!
Bohemian Pilsner RecipeTry this clean and crisp pilsner with a spicy hops aroma and flavor, now updated with a gluten-reduced option.

Ale-Brined Lamb with Walnut Mint Pesto and Burrata RecipeIn this recipe, the lamb is brined with IPA and savory and sweet ingredients, which makes for a rich, well-rounded flavor. Burrata is a fresh, semisoft Italian cheese that is basically mozzarella pouches filled with cream.
Unlock the Secrets of New England–Style IPAsBy Neil FisherNew England–style IPA is a perfect example of how the whole can be greater than the sum of its parts. Neil Fisher, head brewer at WeldWerks Brewing Co. in Greeley, Colorado, shares some tips on brewing one.
Video: Hot Alcohol Flavors in BeerWhen you're getting significant warming or solventy off-flavors in your beer, it's time to look at your fermentation techniques. Josh Weikert has troubleshooting advice in this CB&B video tip of the week!
9 Tips for a Perfect Growler FillIf you keg your beer and need to fill a growler, here are some tips to avoid growler grief.
Amazon Old Ale RecipeBy Josh WeikertHere’s a recipe for Old Ale that includes flavors we often associate with aged beers but that can be developed without the risk of actually engaging in extended aging. Don’t let the name fool you.
Breakout Brewer: The Austin Beer Garden Brewing Co.By Emily HuttoThe Austin Beer Garden Brewing Co. tastes more like Munich than Austin with its award-winning lineup of hoppy American and traditional German beer styles that add to the breadth of the city’s already robust beer scene.
A Beer Box of ChocolatesBy Libby MurphyInstead of buying your run-of-the-mill box of chocolates this year, buy beers that are inspired by the chocolates instead. We have a six-pack of chocolate candy−flavored beers to get you started!