In this introductory video, Jeff covers: - History - Sake Grades - Rice Polishing - Brewing Sake - Fermentation Starter - The Mash - Filtration & Blending - Tasting Sake - Misconceptions - Chilling/Heating Sake - Tasting Sake
Full Video: Introduction to Saké
Certified Saké Advisor Jeff Cioletti as walks you through the history and process of creating saké.
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