For much more about the evolution and intention behind this beer, see Ask the Pros: How Von Ebert’s Volatile Substance Became a Stable Liquid. And to hear more from Von Ebert brewmaster Sam Pecoraro about his approach to designing new beers, among other topics, check out Podcast Episode 182: Sam Pecoraro of Von Ebert Writes the Beer Description Before the Recipe.
ALL-GRAIN
Batch size: 5 gallons (19 liters)
Brewhouse efficiency: 72%
OG: 1.063 (15.4°P)
FG: 1.011 (2.7°P)
IBUs: 65
ABV: 6.9%
