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Beer Recipe
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IPA
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Farmhouse Ale
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Make Your Best
Best In Beer
Amber Ale
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Kelsey McNair
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(6)
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(9)
Conclusion | Last Word
Innovation | Never Stop Learning
Quality | Limiting Oxygen
Hops | Products, Pellets & Process Tips
Yeast | Controlling for Clean, Bright Hop Expression
pH | Making Adjustments, from Mash to Fermentation
Water | Chemistry that Supports the Hops
Malt | Building a Base that “Gets out of the Way”
Introduction | The Origins of Hop-Saturated Recipes
