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Troon Brewing Placebo Effect IPA RecipeIf you brew with oats because you’ve accepted this as common knowledge but have never actually experimented with it yourself, then this recipe will be especially edifying.
Make Your Best Winter Seasonal BeerBy Josh WeikertDrink this one as soon as it’s ready. It doesn’t age poorly, but the seasonally-evocative nature of the recipe might make it seem out-of-place. Happy (early) Holidays!
Pick Six with Alex Nowell of Three Weavers BrewingBy Jamie BognerFor Los Angeles Brewmaster Alexandra Nowell of Three Weavers Brewing Co, indelible impressions of taste, experience of place, and a thorough appreciation for the craft inform the picks for her desert-island six.
Podcast Episode 52: Aslin Brewing Founders: Outspoken with a No-Holds-Barred ApproachBy Jamie BognerNorthern Virginia’s Aslin Brewing are brash and outspoken with a no-holds-barred approach that’s reflected in their progressive take on brewing.
Your Next-Morning Beer: Two Familiar Brands Collaborate on a Coffee PorterBy John HollDunkin’, the doughnut-and-coffee chain, has connected and collaborated with another New England institution, Harpoon Brewery, to create a coffee-infused porter that will be available through the end of the year.
Riverwalk Czech Amber Lager RecipeBy Josh WeikertStart working this one into your autumn or late-winter lineup (I like it as a “welcome to spring” beer), and I think you’ll find yourself with a new favorite sessionable lager.
Video Tip: One Very Important Piece of EquipmentTaylor Caron is here to talk about brewing high gravity beers and in this video tip discusses one very important piece of equipment.
Ask the Expert: The Aromas of Tropical HopsBy Brad SmithHomebrew expert Brad Smith, author of the Beersmith homebrewing software and the voice behind the Beersmith podcast, answers a question on how to get tropic fruit flavors and aromas into your beer through hops.
Full Video: Farming for Beer with Plan Bee Farm BreweryJoin Plan Bee Farm Brewery owners Evan and Emily Watson on their 25-acre farm in Poughkeepsie, NY as they guide you through farm brewing.
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Podcast Episode 51: Anderson Valley's Fal Allen: Lessons Learned from Brewing GosesBy John HollFrom the best kinds of salts to use to how it can mess up some brewing equipment, there's no one better to talk about gose than Fal Allen. This week he talks about his new book that focuses on the style, what he's learned brewing them at Anderson Valley.
Make Your Best Fruit BeerBy Josh WeikertAs a Specialty style, Fruit Beer is necessarily broad (or, more accurately, user- and declared-style-defined). The overarching theme of the style is “balance,” though, with a beer that’s still recognizable as “beer” but also with “evident” fruit character.
Hops: Blending and PairingBy Josh WeikertSmart and effective hops pairing is a front-end, preproduction skill that every brewer should work to develop because pairing, blending, and mixing hops increases the odds of getting what you want out of your recipes and beers.