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Funk Asheville: A Gathering of Wild & Sour BeersWild and sour beer festivals are gaining critical mass.
Brewing With Sage, An Ancient TraditionBy Emily HuttoSage ale was one of the primary ales brewed throughout the Middle Ages, says Stephen Harrod Buhner in Sacred and Herbal Healing Beers.
Beercation, Revisited: Portland, OregonBy Emily HuttoAccording to the Oregon Brewers Guild, the city has fifty-three breweries and counting—more breweries than any other city in the world.
In Praise of the Variety PackBy Emily HuttoThe humble variety pack has stepped into the spotlight as of late thanks to Sierra Nevada Brewing’s impressive undertaking.
Deschutes Beer & Ice Cream PairingBend, Oregon-based Deschutes Brewery is holding a ice cream social at Market Cross Pub in Carlisle, Pennsylvania, on April 16.
Why Do We Brew?There are as many reasons to homebrew as there are homebrewers.
Craft Beer Underpriced?In a recent blog post on L’histoire de sa vie, Nathan Miller suggests that craft beer is underpriced.
Craft Brewers Convene at CBCCheck out what's happening at this year's Craft Brewers Conference.
Louder than BombsAlmost every homebrewer encounters the dreaded “bottle bomb” at some point. Here’s why it happens.
The Beer Week Chronicles: Craft Beer In OklahomaBy Emily HuttoThis month, Tulsa, Oklahoma, gets the spotlight.