Heather Vandenengel
Beercation: Burlington, VermontBeer and travel writer Heather Vandenengel spent a few days in Chittenden County, Vermont, to learn what the new craft-beer scene is brewing . . .
Hippie vs. Metalhead Craft BreweriesHere are a few hippie- and metal-influenced breweries to seek out.
7 Spicy Craft Beers to TryIf eating spicy food isn't enough, try these beers.
Turning a Passion into a CareerThe route from hobbyist to professional brewer can take many turns.
The New-School Cider MakersDry-hopping, wild yeasts, and barrel-aging are all fair game for new-school cider makers.
Doughnuts and Craft Beer: A Hole-y PairingHere are four ways to enjoy doughnuts and beer.
Yeast Wrangling for HomebrewersWild ales are becoming more popular and now homebrewers can join the fun.
The Divey Craft Beer BarsThese bars still maintain the vibes of a neighborhood dive: just a comfortable, unpretentious, and straightforward bar that also serves really good craft beer.
The Craft of Cider MakingGetting started with cider is easier than you think.
A New England Craft Beer Day TripGood craft beer abounds in Portsmouth, New Hampshire, and Kittery, Maine, right across the Piscataqua River.
A Winter Delight: 24 Craft Beer and Soup PairingsHave a hand at a soup made with craft beer, or try out one (or all) of six soup and craft-beer pairings.
New Year, New Craft Beers, New LooksNew beers are rolled out year-round, but with the arrival 2015, here’s a look at breweries who are on the verge of, or just finished up, large-scale rebranding or packaging efforts.