100
Overall
Aroma
12
Flavor
20
Mouthfeel
5
Appearance
3
Nashville, Tennessee
What Our Editors Thought
"Right down the proverbial saison middle, with a touch of tropical Brett in the nose balanced by spicy phenols. The sip is intense—a strong carbonic bite fades into soft citrus and a hint of bitter greens for structure."
What Our Panel Thought
"Zesty as hell—lemon-lime, white pepper, berries, wood, dry hay. Bright, crisp flavor; beautiful balance of light fruit, hints of pine and citrus, with a light spiciness that persists through the finish. Woody Brett notes in aftertaste. Pleasingly dry, with medium tartness balancing the limited residual malt. Light and refreshing despite the complexity, this is a fantastic beer."
What the Brewers Say
"Saison fermented with our house Wallonian yeast strain and two citrus-character-producing Brettanomyces strains."
Review printed in: Funk + Fruit (Apr-May 2020)
View All IssuesDate Reviewed: February 26, 2020