90
Overall
Aroma
11
Flavor
18
Mouthfeel
4
Appearance
3
Weaverville, North Carolina
What Our Editors Thought
"Perfumey apple blossom, white rose, chrysanthemum, dry white wine. The sip takes a sharp turn toward hop bitterness (happily), with light funk and vivid carbonic bite."
What Our Panel Thought
"Massive billowy head; complex hop and yeast aroma of citrus, pine, melon, chamomile, tangerine, black pepper, bubblegum. Dry, moderate acidity. Grassy hops and a bit of Brett funk before the dry, almost tannic finish."
What the Brewers Say
"Fermented with our house saison blend. Dry-hopped."
Review printed in: Funk + Fruit (Apr-May 2020)
View All IssuesDate Reviewed: February 26, 2020