97
Overall
Aroma
12
Flavor
19
Mouthfeel
5
Appearance
3
Nashville, Tennessee
What Our Editors Thought
"Dry, punchy nose—faint dried pepper, dried berries, orange peel, gasoline, oak. The sip brings a tannic bite behind mellow orange citrus and white wine, with a chunky, bitter, Brett funk adding complexity."
What Our Panel Thought
"Spicy, funky nose, with red fruit, minty phenols, overripe mango, tangerine, lemon. Citrus-juicy sweetness up front, moderate sourness; pleasant white grape, pear. Dry, woodsy finish adds to white-wine impression. Lively."
What the Brewers Say
"Saison aged in 20-year-old French oak Bordeaux red wine puncheon casks."
Review printed in: Funk + Fruit (Apr-May 2020)
View All IssuesDate Reviewed: February 26, 2020