87
Overall
Aroma
10
Flavor
17
Mouthfeel
4
Appearance
3
Poncha Springs, CO
What Our Editors Thought
“Light roast in the nose. Subtle, almost watery coffee note in the sip, with a late hit of caramel malt to add some interest. Low-key.”
What Our Panel Thought
“Great aroma—mocha and toffee, with light toast and moderately bitter chocolate. First sip drops the ball a bit; thin body, acidity not kept in check. Hops lean toward indistinct citrus and pine but balance the malt nicely. Fairly dry finish lingers but is quite pleasant.”
What the Brewers Say
“No frills, just like our local ski mountain featuring its namesake run.”
Review printed in: The Science of Stout (October-November 2022)
View All IssuesDate Reviewed: June 20, 2022