89
Overall
Aroma
11
Flavor
18
Mouthfeel
4
Appearance
2
Richmond, Virginia
What Our Editors Thought
"Sweet sherry nose suggests barrels and age. Spanish cidre, marmalade. An umami weight best savored slowly and deliberately."
What Our Panel Thought
"Vinous nose with buttery, woody richness; hints of ripe banana, plum, dark cherry. Red wine, oak, Concord grape, pear. Big barrel character throws it out of balance. On the weirder side of wild."
What the Brewers Say
"Pilsner malt, oats, spelt, and unmalted wheat, co-fermented... in French oak red wine barrels."
Review printed in: Funk + Fruit (Apr-May 2020)
View All IssuesDate Reviewed: February 26, 2020