94
Overall
Aroma
12
Flavor
19
Mouthfeel
4
Appearance
3
Lynn, MA
What Our Editors Thought
“Light nutty and toasted-bread aroma with a bit of dark caramel, but somewhat muted. Dark chocolate bitterness in the sip with a slight herbal tinge and just a touch of citrus.”
What Our Panel Thought
“Aroma of toasting bread, white coffee, caramel. Roast barley, dark bread crusts, and bit of milk chocolate make up the flavor profile. Pleasant, contrasting bitterness pulls it in focus. Fairly light mouthfeel, almost like a session porter.”
What the Brewers Say
“Complex, yet subtle. Dark in color, yet light to drink.”
Review printed in: The Malt Is the Message (Spring 2024)
View All IssuesDate Reviewed: November 7, 2023