Courtney Servaes, founder and brewer at Servaes Brewing in Shawnee, Kansas, shares this recipe for a Czech-inspired pilsner base that gets a whole bag of tortilla chips in the secondary.
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“The addition of lime and salt helps accentuate the crispiness,” Servaes says.
Serve with chips and salsa, obviously. If you’re peckish for more, see Special Ingredient: Tortilla Chips.
ALL-GRAIN
Batch size: 5 gallons (19 liters)
Brewhouse efficiency: 72%
OG: 1.050
FG: 1.013
IBUs: 44
ABV: 5%
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