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Recipe: Pryes Miraculum Midwest IPA

Jeremy Pryes, founder and head brewer at Pryes in Minneapolis, says they give this beer its regional designation “because of its distinct balance between the hops used and the sweetness from the malt.”

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Recipe: Pryes Miraculum Midwest IPA

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ALL-GRAIN

Batch size: 5 gallons (19 liters)
Brewhouse efficiency: 72%
OG: 1.062 (15.3°P)
FG: 1.014 (3.5°P)
IBUs: 75
ABV: 6.4%

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IPA on the World Stage (Summer 2025)
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IPA on the World Stage (Summer 2025)
Level up your brewing with 15 tested recipes and deep dives into haze stability, hop aroma, AI-powered brewing, and more. From New Zealand hops to Midwest IPA, this issue is packed with expert techniques and practical advice for brewers of all levels.
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