87
Overall
Aroma
12
Flavor
17
Mouthfeel
4
Appearance
3
Schoharie, NY
What Our Editors Thought
“Overpowering but stuffy spice notes in the nose. Sharp in the sip, with a strong ethanol note but fairly minimal malt and spice notes.”
What Our Panel Thought
“Earthy cinnamon notes in the nose with vanilla and hints of caramel, nutmeg. The nutmeg note emerges in the flavor, accentuated by rum-like booze and earthy wood in the background. The wheat malt adds stark layers of spice—white pepper, clove, white grape. Brash, bold, and oddly interesting.”
What the Brewers Say
“English-style wheatwine conditioned on amburana wood chips.”
Review printed in: The Expanding Maltiverse (Spring 2025)
View All IssuesDate Reviewed: December 10, 2024