86
Overall
Aroma
11
Flavor
17
Mouthfeel
4
Appearance
3
What Our Editors Thought
"A strong tannic note defines the nose with notes of vanilla and oak. Reminiscent of a wild cider—effervescent and light. Precious little (aged) hops character leaves us looking for personality."
What Our Panel Thought
"An interesting mélange of spicy/peppery phenols and traditional barnyard funk coupled with some gentle yet present oak-derived vanilla and caramel notes. More spicy and funky than tart or sour."
What the Brewers Say
"Uses a mixture of seven cultures to mimic the traditional spontaneous fermentations of southern Belgium."
Review printed in: Lagers + Sours (June-July 2019)
View All IssuesDate Reviewed: June 6, 2019