91
Overall
Aroma
10
Flavor
19
Mouthfeel
5
Appearance
3
Maplewood, MO
What Our Editors Thought
“Traditional Sacch saison yeast notes in the nose—a bit of earth, but light pepper and a faint floral note. In the sip, a juicy tangerine note pushes to the front, with a punch of acid brightness and pithy bitterness.”
What Our Panel Thought
“Light hay and bready malt, with notes of pear, melon, lemon, and sweaty T-shirt. Citrus and tart, with smooth acidity. Medium black pepper lingers into the finish.”
What the Brewers Say
“The harmony of a fluffy wheat saison and a tart, Missouri saison.”
Review printed in: In a Belgian Mood (February-March 2022)
View IssueDate Reviewed: November 24, 2021