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As it always does, the recent Craft Brewers Conference offered glimpses of where brewing may be going, whatever your scale. From terpenes to Dynaboost to new yeast strains, here are a few finds from the trade-show floor have us excited about what’s next.
It’s not easy to prioritize the planet and its people alongside the product, but even small steps taken by small breweries can have a big impact. Water use is one area where breweries can make an outsized difference.
After 25 years, the California brewery’s sights remain fixed on the future.
Founded by two brothers-in-law who simply wanted to make the perfect beer, Firestone Walker is celebrating its 25th anniversary... “Yet in so many ways,” says cofounder David Walker, “we’re just getting started.”
Nonprofit group Drink Local, Think Global has enlisted more than 100 breweries so far in an October effort to assist communities hit by an extreme water crisis.