Pandemic

Recent numbers from the Brewers Association paint an interesting picture about the impact of a year of COVID-19 on brewery openings and closings.

Small Brewery Sunday is November 29. The annual campaign to support smaller, independent breweries means more than usual this year, with a dire winter ahead for the hospitality trade.

After 13 years living abroad, our Missouri-based managing editor spent the past year getting reacquainted with the American beer scene. Here are his beery highlights.

Five top beer writers from around the United States share insights and anecdotes about the best brewers, beers, and trends they've experienced in 2020.

The blogger behind DontDrinkBeer.com (DDB) and the Malt Couture podcast is back again with his list of year-end favorites, trends, and more.

Stan Hieronymus, author of several highly regarded beer books and a widely respected hops expert, shares his favorites from the past year of decreased travel and increased angst.

Back in May, we polled readers via email to get a sense of how their beer buying and drinking was changing amid the pandemic. More than 4,200 people answered, and the results are charted below.

One of the bright spots of this challenging year: Getting beer delivered to your doorstep has gone mainstream. Here are some apps that make it simple.

Left Hand Brewing's cofounder and president discusses the challenges his brewery is facing, and he shares perspective learned from navigating the first craft beer shakeout of the late 1990s.

The AHA announces the cancellation of this year’s conference in June, simultaneously launching Homebrew Con Online.

The long-term effects of the pandemic closures are unclear, but a Brewers Association survey of their member breweries suggests that the impact will be severe, causing tectonic shifts in the beer landscape.

We're awarding more than $325,000 in advertising to breweries and other businesses in need of a boost.