93
Overall
Aroma
12
Flavor
18
Mouthfeel
4
Appearance
3
Chicago, Illinois
What Our Editors Thought
“Alternating waves of funky green citrus and a prickly pear–like minty fruit note. Sip is richly fruit-forward but in the least predictable way—dry honeydew and cantaloupe with a slightly sharp acid underpinning. Quirky, unexpected, satisfyingly hooky.”
What Our Panel Thought
“Hints of candied ginger and spice mingle with key lime, peach, and pineapple-like tropical fruit notes. Quite tart but not aggressive, accentuating the spiciness and rounding out some residual fruity sweetness.”
What the Brewers Say
“Our kettle-soured, free-rise-fermented Berliner weisse with yuzu fruit.”
Review printed in: Hops, Yeast, Water, Malt (Feb-Mar 2020)
View All IssuesDate Reviewed: January 18, 2020