88
Overall
Aroma
11
Flavor
17
Mouthfeel
4
Appearance
3
Chicago, Illinois
What Our Editors Thought
“Light banana notes on the nose amplify brûléed sugar with a general weightlessness despite the booze-heavy nose. Rich, warming, slightly bitter in the finish (is that its American roots showing through?).”
What Our Panel Thought
“Alcohol. Raisin nut nose. Alcohol. Sweetness cut by alcohol. Some caramel, toffee, and vanilla. Lightly toasted coconut barrel character and alcohol.”
What the Brewers Say
“Aged in... bourbon casks...for a flavor profile full of caramel, vanilla, butterscotch, and toffee.”
Review printed in: Hops, Yeast, Water, Malt (Feb-Mar 2020)
View All IssuesDate Reviewed: January 18, 2020