89
Overall
Aroma
12
Flavor
17
Mouthfeel
4
Appearance
3
Stratford, CT
What Our Editors Thought
“Bold classic coffee aroma with peanut undertones that carry through into the flavor. Light in the sip with a faint sweetness and a whiff of husky malt.”
What Our Panel Thought
“Hints of roast malt and smoke complement dark-roast coffee in the nose. The coffee-imparted flavors (chocolaty, spicy, lightly fruity) blend well with the roast and burnt-caramel malt flavors, creating a well-balanced, complex, coffee-forward flavor profile. Finishes lightly dry with a pleasant bitterness.”
What the Brewers Say
“Oatmeal stout with an Ethiopian/Sumatran blend of coffee beans.”

Review printed in: The Expanding Maltiverse (Spring 2025)
View All IssuesDate Reviewed: December 6, 2024