92
Overall
Aroma
11
Flavor
18
Mouthfeel
5
Appearance
3
San Marcos, CA
What Our Editors Thought
“Spiky coffee with a structured wood note in the nose. The sip plays down the energy of the nose, as darker roast with nutty undertones offers a lean counter to the lighter body.”
What Our Panel Thought
“Coffee with a pepper-flesh character that fades into the oak. The flavor is bitter espresso fortified with a half shot of bourbon. Finishes off dry with lingering bitterness.”
What the Brewers Say
“Making its return with help from our friends at Mostra coffee.”
Review printed in: The Science of Stout (October-November 2022)
View All IssuesDate Reviewed: July 6, 2022