88
Overall
Aroma
12
Flavor
17
Mouthfeel
4
Appearance
2
Greeley, Colorado
What Our Editors Thought
“Wood tannin and toffee on the nose. The sip is sweet and boozy, with a touch of tannic structure, but a bit light on the malt foundation.”
What Our Panel Thought
“Whiskey barrel up front with rich bread crust and melanoidin malt supporting it. Rich caramel and toffee flavor with a hint of soy sauce, cherry, and chocolate. Very sweet mid-palate, but sweetness fades.”
What the Brewers Say
“Barleywine aged for 15 months in 10-year-old rye whiskey American oak barrels.”
Review printed in: Hops, Yeast, Water, Malt (Feb-Mar 2020)
View All IssuesDate Reviewed: January 18, 2020