99
Overall
Aroma
12
Flavor
20
Mouthfeel
5
Appearance
3
St. Louis, MO
What Our Editors Thought
“Spicy rich cinnamon with a toasty caramel and peanut undertone. The sip is curt yet supportive of the spicy notes, with a timely caramel malt sweetness.”
What Our Panel Thought
“Rich Mexican-hot-chocolate impression. Chocolate is primary with supporting cinnamon, vanilla, and a hint of chile heat in the finish. Smooth as silk, and not too sweet.”
What the Brewers Say
“Aged in whiskey barrels with ancho chile peppers, cacao nibs, cinnamon sticks, vanilla beans.”
Review printed in: The Science of Stout (October-November 2022)
View All IssuesDate Reviewed: June 21, 2022