88
Overall
Aroma
11
Flavor
17
Mouthfeel
5
Appearance
3
Lafayette, CO
What Our Editors Thought
“Deep reddish-brown color with cream-colored foam. Rangy toasted-malt aroma with very light citrus-zest overtones. Bread-crust malt in the sip ranges from fresh baked to burnt, but wrestles with articulation.”
What Our Panel Thought
“Aroma of white bread and toasted crusts evolves into brown-bread maltiness in the flavor. Stays a bit one-note. Perfect level of bitterness balances the malt, rounding out the overall impression. Light, highly quaffable, agreeably smooth. Barely toasted cool liquid.”
What the Brewers Say
“Nutty with light toffee and chocolate notes.”
Review printed in: The Malt Is the Message (Spring 2024)
View All IssuesDate Reviewed: November 10, 2023