What Our Editors Thought
“Faint fruit notes with a bit of wet hay and rye-like spice in the nose. The sip is rustic without being funky, as rough-hewn plank meets subtle dough with an herbal hop buzz.”
What Our Panel Thought
“Fruity notes in the aroma—citrus and perfumy in nature—with a peppery spice. Honey-like malt character in the flavor with a bit of bread dough. Easy to drink and enjoy. A slight hint of citrus in the middle with a pleasant bitterness to back it up. The carbonation plays well with the medium-dry finish, leaving you wanting another sip.”
What the Brewers Say
“Hop-forward Belgian-style ale featuring Sterling, Saphir, Lemondrop, and dry-hopped with Cascade and Comet. An earthy, floral, and citrus hop character balanced by complex Belgian yeast flavors, which leads to subtle bitterness on the finish.”
