88
Overall
Aroma
11
Flavor
18
Mouthfeel
4
Appearance
2
Portland, Oregon
What Our Editors Thought
"White tea floral notes on the nose offer a crisp, almost yuzu fruit character. The sip is focused, tightly edited, with crisp Brett notes and integrated fruit."
What Our Panel Thought
"Nose dominated by overripe pineapple, peach, pear; moderate floral, spicy notes, slightly perfume-like. Very low acidity, but strong Brett-forward flavors; leathery, lightly cheesy. Wheat and biscuit flavors balance well with Brett. Low carbonation. Finishes dry."
What the Brewers Say
"Pressed Sauvignon Blanc grapes and white chrysanthemum flowers added after blending."
Review printed in: Funk + Fruit (Apr-May 2020)
View All IssuesDate Reviewed: February 26, 2020