90
Overall
Aroma
12
Flavor
18
Mouthfeel
5
Appearance
3
Township, NJ
What Our Editors Thought
“Amburana notes dominate the aroma with a vanilla-cinnamon nexus. Very light-bodied, with tannic and carbonic prickles.”
What Our Panel Thought
“Wood character adds an unmistakable cinnamon-spice character that balances the dark fruity sweetness and black malt roast on the finish. Subtle notes of chocolate, coffee, and roast in the aroma. Roast, chocolate, and coffee-like malt notes blend well with the woody, earthy cinnamony spice. Body supports the bold flavors. Finishes smooth and nicely spicy.”
What the Brewers Say
“Oatmeal stout aged on amburana- wood spirals.”
Review printed in: The Expanding Maltiverse (Spring 2025)
View All IssuesDate Reviewed: November 12, 2024