ALL-GRAIN
Batch size: 5 gallons (19 liters)
Brewhouse efficiency: 72%
OG: 1.053 (13.2°P)
FG: 1.012 (3.1°P)
IBUs: 30
ABV: 5.5%
Recipe: CLAG Name Change Hazy Session IPA
Kevin Kowalski, head brewer at CLAG in Sandusky, Ohio, shares this recipe for an easier-drinking hazy IPA—previously known as Lite—nonetheless packed with hop character driven especially by Citra and Motueka hops.
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