Podcast Episode 284: Atlanta’s Inner Voice Embraces Modern Hop Flavors and Formats
Inner Voice strives for freshness—both in the flavor expression of their classic and progressive beers, and in the experience of their light and welcoming taproom.
Category
Juicy IPA
5 articles in this category
Showing 1-5 of 5 articles
Breakout Brewer: Vitamin Sea Builds Flavor Rocket Ships
In Weymouth, Massachusetts, Vitamin Sea Brewing are tinkering with and launching trendy styles to flavorful new heights—and finding plenty of fans up for the ride.
No Rests for the Wicked: Juicy Goodness, Extract-Brewed
In this edition of No Rests for the Wicked—where we aim to extract the most character from extract brewing—Jester Goldman turns his attention toward hazy IPAs as juicy as anything brewed all-grain.
The Accelerating Dialectic of IPA
More juice, but with more bite—East Coast and West Coast are synthesizing, again, right before our eyes. How did we get here? And what’s next? Drew Beechum walks us through IPA’s battles and evolutions.
Podcast Episode 121: Transient Artisan Ales Founder Chris Betts Talks Dry Hazy IPAs, Michigan Hops, and Spontaneous Fermentation
Terroir and character matter for Chris Betts, founder of Michigan’s Transient Artisan Ales. Here, he talks about how they build that character into everything from relatively dry hazy IPAs (using Michigan hops) to their spontaneously fermented beer.