
Rome’s Be.Re. Is Like the Pope of Kellerbier and Pizza Pockets
This no-frills pub/café near the Vatican features Italian craft, Franconian lager, and unique street food.
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This no-frills pub/café near the Vatican features Italian craft, Franconian lager, and unique street food.

Joe Stange speaks with Agostino Arioli, founder of Birrificio Italiano, about the 25-year-old beer that’s sparking a new wave of hop-forward lagers—and about what makes Tipopils different.