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Paul Mathews
Bacon-Wrapped Monkfish and Wheat Beer Corn Nage RecipeBy Paul MathewsThe bacon infuses the fish with a sweet saltiness and richness that augments the white flesh. Mushrooms, bok choy, and eggplant offer earthy and fresh vibrancy. The sweet wheat beer corn nage brings all the elements together.
Gulab Jabun with Orange-Cardamom Wheat Beer Syrup RecipeBy Paul MathewsThis is a tasty Indian dessert. These little “doughnuts” are awesome with tea. They’re very sweet but surprisingly munchable, and the texture is out of this world.
Simple Sweet Potato Samosas with Cilantro-Mint Chutney RecipeBy Paul MathewsA clean and bright wheat beer pairs perfectly with the sweetness of the potatoes and the tart herbal flavor in the chutney.
Maru Soba with Spring Vegetables and Beer-dashi RecipeBy Paul MathewsIn this light and satisfying dish, beer complements the graininess of the soba noodles well, and the light and fresh flavors mingled with soy contrast with a cold, refreshing wheat beer.