Paul Kaiser

This homebrew-scale recipe, based on brewer Paul Kaiser’s own notes, is for an authentic pre-war American lager with a high proportion of adjuncts.

• Beer Recipe
• Lager

Based on notes taken by Paul Kaiser, who brewed at Weger Brothers in Philadelphia, here is a recipe for a bock lager in the early 20th-century American fashion.

• Beer Recipe
• Bock
• Pre-Prohibition Lager