90
Overall
Aroma
11
Flavor
18
Mouthfeel
5
Appearance
3
Stratford, CT
What Our Editors Thought
“Bold lime and forest hop notes in the aroma play against light oak and cacao, while the sip doubles down on hops with a zesty lime bite amplified by the dry chocolate body.”
What Our Panel Thought
“Aroma is a lovely blend of rye and whiskey. The flavor is carried by chocolate, coffee, toast with low cherry, fig esters. Hops are higher in this one, with an odd dill/herbal note.”
What the Brewers Say
“Unorthodox Russian imperial stout made with rye and aged in bourbon and rye-whiskey barrels.”
Review printed in: The Science of Stout (October-November 2022)
View All IssuesDate Reviewed: June 22, 2022