96
Overall
Aroma
11
Flavor
20
Mouthfeel
4
Appearance
3
What Our Editors Thought
"A sweaty, funky nose screams locker-room, and an intense acidity is amplified by the tart fruit. Brash and bold."
What Our Panel Thought
"Distinct raspberry aromas up front attempt to hide the subtle barnyard funky notes. Coupled with the tart cherry pie,like subtleties, they create a complex, fruit-forward nose. The dry, tart, moderately acidic and pleasantly assertive sour flavors of the base beer complement the fruit tartness."
What the Brewers Say
"Cherry and raspberry get rowdy with our barrel-aged golden sour for sweet and sour riffs of fruit, funk, and acid."
Review printed in: Lagers + Sours (June-July 2019)
View All IssuesDate Reviewed: June 6, 2019