91
Overall
Aroma
12
Flavor
18
Mouthfeel
4
Appearance
3
St. Louis, MO
What Our Editors Thought
Notes of lemon rind, clove, and a touch of sulfur lead into an earthy, dry finish. A honeyed sweetness helps soften the tartness.”
What Our Panel Thought
“Phenolic and peppery notes combine with hints of lemon, honey, and banana-clove for a Trappist-like aroma. The sip first leans into earthy, husky malt sweetness, quickly followed by crisp bitterness and fruity banana-clove esters. Somewhat full body. Not bone-dry but close.”
What the Brewers Say
“Organic lemongrass, organic lemon balm, and Chilean tiaca honey.”
Review printed in: Best in Beer 2025
View All IssuesDate Reviewed: September 17, 2025