90
Overall
Aroma
12
Flavor
18
Mouthfeel
4
Appearance
3
St. Louis, MO
What Our Editors Thought
“Light but vivid berry punch on the nose, with a touch of sulfur funk. Similarly high-key in the sip, with knocked-down tartness in sync with the light approach. Simple, and very drinkable.”
What Our Panel Thought
“Rich raspberry nose—a booming fruit basket—giving way to a drier, woodier expression of the berry. Defined raspberry and blackberry flavor on the palate, with just a hint of background earthiness. Refreshing tartness. A Victoria sponge cake, literally jam-packed with ripe summer fruit.”
What the Brewers Say
“Kettle sour fermented with raspberry and blackberry.”
Review printed in: Best in Beer 2022 (December-January 2023)
View All IssuesDate Reviewed: August 16, 2022