92
Overall
Aroma
11
Flavor
19
Mouthfeel
4
Appearance
3
Santa Cruz, CA
What Our Editors Thought
“Coconut top notes get a firm girding with nutty and chocolaty coffee in the aroma. The sip leads with a coconut sweetness, but the nut and midtone fresh-ground-coffee notes build a pleasant dynamic range.”
What Our Panel Thought
“Chocolate, coconut, vanilla greet the nose. Sweet German-chocolate notes hit the tongue. Thick, chewy, velvety. As it warms, big, sweet flavors with spicy rye notes in back.”
What the Brewers Say
“Finished on raw and toasted coconut, toasted almonds, vanilla beans, coffee.”
Review printed in: The Expanding Maltiverse (Spring 2025)
View All IssuesDate Reviewed: December 11, 2024