What Our Panel Thought
Aroma: “Delicate malt notes with just a hint of geranium that leads into well-blended floral and citrus hops notes. Orange, lemon, and orange zest.”
Flavor: “Pronounced malt notes, graham crackers, light bread crust, sweet Pilsner malt character. Some peppery hops notes with complementing generic floral notes. Bitterness is a little restrained for the amount of malt sweetness, making it slightly off- balance for the style. Finish is clean and carries a hint of sweetness to cut the crispness.”
Overall: “Really nice beer. The balance of citrus sweetness with the crisp Pilsner malt is well executed. Order another!”
What the Brewers Say
“A finely nuanced Pilsner features German Hallertau Blanc hops and three other Hallertau region varietals: Saphir, Perle, and Hersbrucker hops add notes of stone fruit, pepper, and lush grass to the German Pilsner malt body. Cold fermented with lager yeast for a crisp, dry finish.”
