97
Overall
Aroma
12
Flavor
20
Mouthfeel
4
Appearance
3
Winter Park, CO
What Our Editors Thought
“Roasted chestnut with a very light intriguing smoke note. The sip veers sweet and rich, as the nutty tones play against a light cocoa bitterness softened by rich caramel sweetness.”
What Our Panel Thought
“An intoxicating aroma of smooth vanilla and fresh roasted coffee beans. Big dark chocolate-bar flavor. An underlying vanilla ice cream stacks decadence on top of the chocolate. Smooth and gently warming. Rich and decadent.”
What the Brewers Say
“Bourbon barrel-aged stout with Madagascar vanilla beans and cacao nibs.”
Review printed in: The Science of Stout (October-November 2022)
View All IssuesDate Reviewed: June 18, 2022