98
Overall
Aroma
12
Flavor
20
Mouthfeel
5
Appearance
3
Astoria, OR
What Our Editors Thought
“Nutty noyaux note in the nose with a bit of peach, but bigger graham cracker and dark chocolate. Full and sweet in the sip, with huge peach notes amplified by almond, toasted coconut, and vanilla.”
What Our Panel Thought
“The nose is like a rich peach cobbler with caramel crust and a delicate waft of vanilla. The flavor leans much more heavily into peaches foster, with the caramelized fruit, alcohol, and vanilla all grounded by the dark malt of the stout.”
What the Brewers Say
“Blend of imperial stout aged in bourbon and rye barrels. Conditioned on grilled peaches and vanilla.”
Review printed in: From Grain to Class (Spring 2026)
View All IssuesDate Reviewed: December 13, 2025