88
Overall
Aroma
11
Flavor
17
Mouthfeel
4
Appearance
3
What Our Editors Thought
“Only the briefest hit of honey malt comes through in the search for a nose, but the sip brings more oxidative honey heft and an indistinct bitterness.”
What Our Panel Thought
“A clean, somewhat yeasty aroma with hints of peach gives way to malt-forward flavor with subtle floral hops and lightly spicy or peppery notes. The carbonic bite strips off all but the malty sweetness from the palate, leaving a somewhat peculiar finish.”
What the Brewers Say
“Gently spicy wheat and yeast aromas blend with mildly bitter hops. The invigorating carbon dioxide ensures its liveliness.”
Review printed in: Wheat, Weed, & Kveik (Apr-May 2019)
View All IssuesDate Reviewed: March 19, 2019