93
Overall
Aroma
11
Flavor
19
Mouthfeel
5
Appearance
3
Kansas City, MO
What Our Editors Thought
“Chocolate muffin and 50 percent cacao bar in the nose, with some toasted coconut top-notes that saturate the flavor alongside brown-sugar streusel. Doesn’t drink boozy, but the bourbon-soaked exhale tells another story.”
What Our Panel Thought
“Dark, deep, and boozy on the nose. Layered milk and dark chocolate in the flavor with caramel, light roast. Sweet, fudge-like chocolate leads into prunes, dates, and light cherries midpalate.”
What the Brewers Say
“Imperial stout aged in Willett Rye barrels for 34 months.”
Review printed in: From Grain to Class (Spring 2026)
View All IssuesDate Reviewed: November 11, 2025