93
Overall
Aroma
12
Flavor
17
Mouthfeel
5
Appearance
3
Gilbert, AZ
What Our Editors Thought
“Jammy, herbal nose, suggesting a compote that might be ladled over prime rib. Evenly and gently tart flavor, with a savory-juicy quality that gets dry in the finish. The tarragon is arguably too assertive in the aroma, but overall, an intriguing combination.”
What Our Panel Thought
“Herbal, floral aroma with hints of bread crust. A blackberry sweetness complements an assertive tannic acidity.”
What the Brewers Say
“Refermented on blueberries, Mexican tarragon. Conditioned with honey.”
Review printed in: Best in Beer 2023
View All IssuesDate Reviewed: September 7, 2023